


Papaya Salad with Pineapple-Chile Vinaigrette
Fresh, fruity, and just the right amount of fiery, this Papaya Salad with Pineapple-Chile Vinaigrette is anything but ordinary. Peppery arugula is layered with sweet papaya, creamy avocado, juicy kiwi, grape tomatoes, crumbled feta, and crunchy macadamia nuts. Tossed with a bold vinaigrette made from pineapple juice, Sriracha, and apple cider vinegar, it’s a sweet and spicy salad that brings serious flavor to the table.
Recipe - Shreveport #608

Papaya Salad with Pineapple-Chile Vinaigrette
Prep Time30 Minutes
Servings4
0Ingredients
5 oz arugula
1 cup papaya, sliced
1 avocado, sliced
1 kiwi, sliced
1/2 cup grape tomatoes, halved
1/4 cup feta cheese, crumbled
2 Tbs macadamia nuts, chopped
1/3 cup pineapple juice
1 Tbs apple cider vinegar
2 tsp Sriracha sauce
1/2 cup vegetable oil
1/2 tsp salt
1/4 tsp black pepper
Directions
- Layer all of the papaya salad ingredients in a large bowl. Add all vinaigrette ingredients to a jar. Shake to combine. Serve the salad with the vinaigrette.
Nutritional Information
Per Serving: Calories: 400, Fat: 38 g (5 g Saturated Fat), Cholesterol: 10 mg, Sodium: 480 mg, Carbohydrates: 16 g, Fiber: 5 g, Protein: 4 g.
30 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available

Fresh Cooking Mexican Papaya - 3.8 Pound
$4.86 avg/ea$1.28/lb

Fresh Avocado, Hass - 1 Each
$0.98

Fresh Kiwifruit - 1 Each
$0.58

Brookshire's Red Candy Grape Tomatoes - 10.8 Each
LIMIT 3
$0.97 was $2.28$0.09 each
Not Available
Not Available

Dole 100% Juice, Pineapple - 6 Each
$4.98$0.83 each

Brookshire's Apple Cider Vinegar - 16 Fluid Ounce
$2.98$0.19/fl oz
Not Available

Brookshire's 100% Pure All Purpose Vegetable Oil - 48 Fluid Ounce
$4.48$0.09/fl oz
Not Available
Not Available
Nutritional Information
Per Serving: Calories: 400, Fat: 38 g (5 g Saturated Fat), Cholesterol: 10 mg, Sodium: 480 mg, Carbohydrates: 16 g, Fiber: 5 g, Protein: 4 g.
Directions
- Layer all of the papaya salad ingredients in a large bowl. Add all vinaigrette ingredients to a jar. Shake to combine. Serve the salad with the vinaigrette.